plant-based dairy

The company went public in December with its first proof-of-concept coffee creamer that remains stable when added to hot coffee.

The company made advancements in its proprietary dairy seed system to leverage interactions between recombinant dairy casein and native plant proteins, with or without improved fatty acid profiles.

The vegan food market was pegged as a $27 billion industry last year, a figure that’s expected to more than double within a decade. This hasn’t gone unnoticed by the…