TopUp Mama looking to solve sourcing challenges for restaurants
Stock-outs, unpredictable prices of farm produce and a lack of working capital are among the challenges that plague small restaurants and food vendors in emerging markets. These are some of the pain-points that TopUp Mama (previously Kibanda TopUp) is working to alleviate since its launch in Kenya’s capital, Nairobi, last year, and it appears to … Continue reading TopUp Mama looking to solve sourcing challenges for restaurants
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