“You are what what you’re eating eats,” says Matthew Wadiak, cofounder and CEO of Cooks Venture and former Blue Apron COO. The company, which just received $12 million in funding, is looking to rethink the way we grow crops, feed our livestock, and ultimately take better care of our planet. The strategy is three-fold. First, … Continue reading Cooks Venture picks up $12 million to rethink agriculture from the ground up