food tech

The 3D printing world can print in concrete, plastic, metal and pretty much everything else that starts off gooey and turns solid after a while. That includes a bunch of different types of foods, as S

The burgeoning food tech revolution continues apace with news that French startup Standing Ovation has raised €12 million ($12 million) in a series A round of funding to develop an animal-free case

Technology innovation often comes in waves, but the restaurant industry saw its surf get bigger and stronger due in part to the pandemic. Startups stepped up across the industry to help restaurants qu

Perception is everything — especially when it comes to the value of software startups and total addressable markets (TAM). During 2020 and 2021, as COVID bit into the economy, tech products turned o

This new fund triples the firm’s assets under management and will enable the pair to invest in another 25 to 30 companies.

Plant-based meal delivery service Daily Harvest issued a public recall of its French Lentil and Leek Crumbles product on June 22 after dozens of customers reported that they fell ill after consuming i

According to The Good Food Institute, fermentation startups received $290 million of the $911 million investors dropped on alternative protein companies in Q1 2022.

The technology is not "new," but what has industry followers so excited is the potential for better-quality, more-cost-effective proteins compared to animal-based counterparts.

Yo! Egg is going after the more difficult “whole egg” experience, having developed an egg white and running yolk for consumers who like the taste and texture of that style of eggs.

Smaller seed rounds mean shorter runways, so partnering with an investor who actually understands your business well enough to add value is critical.

As consumers’ interest in the environment and nutrition rises, food-tech companies join the race to invent meat alternatives. In 2021, alternative seafood companies received $175 million in investme

Yelp is broadening its partnership with Seattle-based food tech startup Hazel Analytics to expand health ratings on its platform, the company announced on Thursday. The two companies are working toget

Payments — taking and paying out money — remains a fragmented and complex area for merchants, marketplaces and others that do business with multiple parties online. As it grows — fro

For every dollar invested in Splendid Spoon in recent years, the company generated $15 in revenue.

This year, Amara produced its Yogurt Smoothie Melts, which CEO Jessica Sturzenegger touts as “the only melt-in-mouth snacks for babies and toddlers without any added sugar.”

Food tech is booming in Europe and is growing exponentially. In 2020, €3 billion went into European food tech companies (State of European Tech Report, March 2021), and the pandemic has accelerated

Developing new packaged foods and consumer goods can take a couple years as companies research, prototype and test products. In a society that runs on social media, however, people expect to see trend

When Clarisse Beurrier was getting her education in chemical engineering and biotechnology, she already knew she wanted to make a difference; hence her participation in Effective Altruism Cambridge, a

Sydney, Australia-based Fable Food is the latest plant-based food startup to announce funding. The company, which uses mushrooms in its meat alternatives, has raised $6.5 million AUD (about $4.8 milli

Acelerate, a software company looking to help restaurants make the most out of their infrastructure, is today announcing the close of a $14.44 million Series A financing led by Sequoia Capital. The st