The company’s ice cream mix is the base for Smashburger’s new non-dairy milkshakes, representing “the first nationally available non-dairy milkshakes at a fast-casual restaurant chain.”
The company is using both plant-based and real cultivated beef cells in its approach to grow meat from animal cells at large-scale and more affordably.
She will also be featured in a new campaign touting her recipes for using Beyond Meat and other creative content.
You can’t tackle climate change without taking a hard look at the environmental impact of the global meat and dairy industries. Combined, they emit 7.1 gigatons of greenhouse gasses every year and a
Its first product is a crispy, plant-based riff on chicken nuggets that is made with just seven ingredients.
Plantish aims to get its salmon product into the first five restaurants by December 2023.
I’ve long been of the opinion that you can deep fry just about anything to make it edible. But such opinions haven’t stopped KFC and Beyond from entering into a years-long pilot of Beyond Fried Ch
Allbirds started with a humble, natural wool shoe, but it is not merely an apparel company today. It has become a materials innovation company disrupting how clothes are made.
Another big raise in the alternative protein space: Future Farm, a Brazilian-based food tech startup that touts plant-based meat substitutes with a “true” meat-like texture, has closed a $
After a limited-edition pilot announced over the summer, Panda Express announced this morning that it will be bringing Beyond Meat-based orange chicken to 70 locations across the U.S. Initially introd
Israeli venture platform OurCrowd today announced that SoftBank’s Vision Fund 2 has made a $25 million convertible equity investment into the firm. As part of this deal, OurCrowd is also enterin
After announcing a deal with Beyond Meat back in February, McDonald’s this morning announced that it is set to start selling plant-based Beyond Meat burgers in select locations next month. Starting
Beyond Meat brought its plant-based “chicken” tenders to restaurants this summer, and soon you'll be able to enjoy them at home when Beyond starts selling them through retailers.
Hello and welcome back to Equity, TechCrunch’s venture capital-focused podcast, where we unpack the numbers behind the headlines. The whole crew was here this week, with Danny and Natasha and Ale
Just under a week after Beyond Meat announced that it will be releasing a reworked version of its plant-based Chicken Tenders at restaurants in the U.S., the faux meat company has returned with a pote
Beyond Meat today announced the arrival of its new plant-based Chicken Tenders at upward of 400 U.S. based restaurants. The news follows continued growth for the California-based faux meat giant, whic
About a year after Beyond Meat debuted in China on Starbucks’s menu, the Californian plant-based protein company opened a production facility near Shanghai to tap the country’s supply chai
In many ways, China is the ideal testbed for alternative protein. The country has a long history of imitation meat rooted in Buddhist vegetarianism and a growing, health-conscious middle class.
LIVEKINDLY Collective, the shouty parent company behind a family of plant-based food brands, has snagged cash from the global impact investing arm of $103 billion investment firm TPG to close its late
Plant-based meat replacements have commanded a huge amount of investor and consumer attention in the decade or more since new entrants like Beyond Meat first burst onto the scene. These companies have