The co-founders of Israeli food tech startup Ingrediome say they are inventing better-tasting lab-grown protein that's up to 10 times less expensive to produce.
Meati is another example of a tech company making layoffs that didn’t appear to be in trouble.
The company's fermentation process involves the cultivation of multiple microorganisms, including mycelium, to provide nutrition, flavor and texture.
The partnership with meat and dairy producer Sigma Alimentos brings Chunk’s plant-based products to Latin America for the first time.
Lyon, France-based precision fermentation startup Bon Vivant, which is using biotech techniques to reprogram yeast microorganisms to produce animal-free milk proteins with a substantially lower enviro
Would you eat lab-grown meat? Would you give the same answer if someone asked you to use a beauty product that had lab-grown collagen as an ingredient? Cellular agriculture — the process of growing
Brevel developed a proprietary technology that combines fermentation and light to make a protein from microalgae that is sold to food companies as a powder for use in plant-based products.
Dutch startup Farmless has today announced that it has raised a €1.2 million pre-seed equity round at an undisclosed valuation to bring to our tables proteins created without the need for traditiona
The avian flu, a shortage of cage-free eggs and a subsequent rise in prices in late 2022 seems to have provided an “in” for alternative egg companies to show they can compete.
Mega Ranch enables Meati Foods to grow, harvest and process its mycelium and then produce its products under one roof.
Good Meat announced today it has received regulatory approval from the Singapore Food Agency to use serum-free media for the production of its cultivated meat. The brand, which is the cultivated meat
What’s going on with demand for plant-based meat? If you take a look at Barcelona-based Heura the picture seems rosy — with the alt-protein startup claiming “non-stop” momentum
Planted, a Swiss startup that’s cooking up alternative proteins using biostructuring and fermentation to serve “clean” cuts of vegan meat — such as the plant-based chicken brea
Good Startup, a Singapore-based venture capital firm focused on alternative protein, has closed its latest fund. Consisting of $34 million, the new fund, called Good Protein Fund I, included participa
Cultivated meat, grown in a bioreactor rather than out on the range, might be one of the big food trends of the decade. But it’s relying on tech built around multiplying yeast and bacteria cells
As consumers’ interest in the environment and nutrition rises, food-tech companies join the race to invent meat alternatives. In 2021, alternative seafood companies received $175 million in investme
The positive impact alternative meat products — like plant-based meat or cultivated meat — can have on the environment is striking. In optimistic scenarios where we transition to from meat
Convincing meat eaters to adopt a climate-friendly diet might get a little easier thanks to Slovenian startup Juicy Marbles, which has come up with a way to create plant-based whole meat cuts, if that
Another big raise in the alternative protein space: Future Farm, a Brazilian-based food tech startup that touts plant-based meat substitutes with a “true” meat-like texture, has closed a $
Traditional meat production is about as far from a sustainable process as we’ve got, but our chances of getting everyone to give up “real” meat are lean. Animal Alternative is one of
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