Has a startup finally found one of food science’s holy grails with its healthy sugar substitute?

A little less than three years ago at the Computer Science Museum in Mountain View, California, the founders of a young company hailing from Cambridge, England addressed a crowd of celebrities, investors and entrepreneurs at Y Combinator’s August Demo Day promising a revolution in food science. Over the years, the event has become a relatively … Continue reading Has a startup finally found one of food science’s holy grails with its healthy sugar substitute?