Tasteful typography: Helvetica cookie cutters

Devin Coldewey

Devin Coldewey is a Seattle-based writer and photographer. He has written for the TechCrunch network since 2007. Some posts he’d like you to read: The Dangers of Externalizing Knowledge | Generation i | Surveillant Society | Choose Two | Frame Wars | The User’s Manifesto | Our Great Sin His personal website is coldewey.cc. → Learn More

Monday, January 25th, 2010

cookiedough
Everybody likes Helvetica, and even if you’re a little sick of it being used everywhere, all the time, I’m sure you won’t turn down a delicious cookie based on it. To be honest, Impact would probably be more practical for cookie-making, but that really won’t do if you’re hosting a typography party (I can haz frosting?).

These instruments of tasteful typecutting are designed by Beverly Hsu, who has updated the design page to say that yes, they will be sold at some point in the future, but not for a little while. Oh well — that’s why they invented bookmarks.

[via BoingBoing]

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