Hitachi fridge emits Vitamin C to keep frozen food fresh

Friday, August 29th, 2008

Dr. Serkan Toto currently works as the first and only Asia-based writer for the TechCrunch network, mainly covering Japan-related technology and web companies for TechCrunch, CrunchGear and MobileCrunch. Serkan also works full-time as an independent web and mobile industry consultant with a focus on the Japanese market. He is sept-lingual, holds an MBA and is a PhD in economics. Serkan... → Learn More

Hitachi announced in Japan [JP] they will start selling the R-Y6000, a new refrigerator capable of emitting Vitamin C to keep stored food fresh, on September 24. The fridge is Nippon-only at this point.

Hitachi sells a number of fridges on the Japanese market that lower the oxygen density via an integrated pump. But the R-Y6000 additionally is eqipped with a Vitamin C emission system that slows down the loss of nutrients in vegetables and of DHA in fish. Hitachi also promises that meat will keep its color longer. The company also integrated a sterilization filter into the fridge to prevent mold.

Hitachi’s 6-door fridge has a volume of 602 liters and will cost $3,100. 3,000 units will be produced monthly.

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